A true expression of site and vintage with a focus on purity of flavor and a balance of fruit, tannins, and acidity.
2023 Apsara Cellars Chardonnay from Petaluma Gap, $50
Pale lemon color in the glass with aromatics of cut hay, baking spice, apple, and light floral notes. On the palate, the wine’s acidity is bright and pure, supported by freshly cut melon, Granny Smith Apple, and jasmine. There are barrel elements that add complexity to the wine with well-integrated flavors like brioche and croissant. The fine-grain French oak offers up structure to the wine, helping it age gracefully. The balance of the wine is kept lively and fresh with a low alcohol level, giving it the ability to be a perfect drink with or without food.
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VARIETAL COMPOSITION
Chardonnay
AVA
Petaluma Gap, Sonoma County
AGING
8 Months in 30% New French oak and 70% once-used French oak
HARVEST DATE
September 20, 2023
BOTTLING DATE
July 20, 2024
ALCOHOL
13.5%
PH
3.5
2023 Apsara Cellars Syrah from Sonoma Mountain, $50
Deep, inky purple in the glass, this Syrah opens with generous aromatics of black pepper, fig, and ripe plum layered over dark berry fruit. Notes of vanilla and toasted coconut frame the nose, while hints of sage add lift and complexity.
On the palate, rich black fruit — plum, black currant, and dark cherry — unfolds alongside cedar and subtle oak spice. Savory tones of cracked black pepper, cured meat, and crushed black olive add depth and structure, bringing balance to the wine’s ripeness and concentration.
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VARIETAL COMPOSITION
100% Syrah
AVA
Sonoma Mountain, Sonoma County
AGING
8 Months in 30% New French oak and 70% once used French oak
HARVEST DATE
October 25, 2023
BOTTLING DATE
July 20, 2024
ALCOHOL
14.9%
PH
3.7
